Egg Muffin Cups

Egg Muffin Cups


Ingredients:
EGG MUFFINS - START WITH THIS BASE FOR ALL FLAVORS FIRST :
1/4 - 1/2 teaspoon black pepper or to taste
10 large eggs
1 - 1 1/2 teaspoons sea salt or to taste
Broccoli and Cheddar Cheese :
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Instructions:
  • First step is START WITH THIS BASE RECIPE FOR ALL BREAKFAST EGG MUFFINS :
  • And then, Preheat oven to 400 F. Line a 12 count muffin pan with silicone liners or coat with non-stick cooking spray. Set aside.
  • And then, visit for full instruction : https://bestrecipepicks.com/low-carb-egg-muffins/



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