Slow Cooker Bourbon Baked Beans

Slow Cooker Bourbon Baked Beans

Ingredients:
3 (15-ounce) cans undrained pork and beans
1 cup chopped onion
6 pieces of bacon
1 (15-ounce) can Navy beans, drained and rinsed
3 (15-ounce) cans undrained pork and beans
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Instructions:
  • First step is Cook bacon in a nonstick skillet. Remove to a paper towel-lined plate. Discard all but 1 tablespoon of bacon fat from the skillet. Saute onion in the bacon fat for 3-4 minutes.
  • And then, Place onions and all other ingredients, except bacon, in a 6-quart crockpot. Stir well, cover, and cook on low for 4 hours.
  • And then, visit for full instruction : https://spicysouthernkitchen.com/slow-cooker-bourbon-baked-beans/



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